Journal of Aquaculture, Fisheries & Fish Science

Journal of Aquaculture, Fisheries & Fish Science

Journal of Aquaculture, Fisheries & Fish Science

Journal of Aquaculture, Fisheries & Fish Science (JAFFS)

ISSN: 2575-7571

Topics

Ecosystem Approach to Fisheries in the Mediterranean and Black Seas - Advances in Research and Technologies

Vulnerability of Fisheries to Climate Change

Impact of Ocean Warming and Acidification on Marine Fish Health

Successes at the Interface of Ocean, Climate and Humans

Oceanobs19: An Ocean of Opportunity

Small-Scale and Artisanal Fisheries: Insights and Approaches for Improved Governance and Management in a Globalized Context

Illegal Fishing as a Trans-National Crime

Seafloor Heterogeneity: Artificial Structures and Marine Ecosystem Dynamics

Man-Induced Perturbations on Coastal Assemblages

Antarctic Biology: Scale Matters

Fishing Effort and the Evolving Nature of its Efficiency

Historical reconstructions of marine fisheries catches: challenges and opportunities

Small Islands and Big Impacts – Studying Global and Local, Ecological and Social Effects on Coral Reef Ecosystems

Journal Archive

Volume: 2 Issue: 2 Volume: 2 Issue: 1 Volume: 1 Issue: 1

Journal Recent Articles

By Rashid Mohamed Kaka

Morphometric variations among populations of the wild Penaeid shrimps in Malindi–Ungwana Bay along the Northern Coast of Kenya

By Cova Arias

Fish are not alone: characterization of the gut and skin microbiomes of Largemouth Bass (Micropterus salmoides), Bluegill (Lepomis macrochirus), and Spo

By Md. Simul Bhuyan

Livelihood status of egg collector and traditional knowledge of Carps Egg collection in the Halda River: A natural fish spawning heritage in Bangladesh

By J. L. A. Solorzano - Meza

Trace element concentrations in sediments and water from Bahia de Lobos, Sonora, Mexico.

By Subhendu Adhikari

Effect of inorganic arsenic (As III) on growth and feeding of the Indian River prawn M. malcolmsonii

By Ibrahim Ahmed

Economic Impacts of Soybean Substitution by Guar korma in Tilapia Ration

By Danilo Wilhelm Filho

Risk assessment of a coastal lacustrine environment using oxidative stress biomarkers present in the digestive gland of the Brazilian clam Anomalocardia brasiliana.

By Youngwoon Kim

Modeling of energy intensity in aquaculture: Future energy use of global aquaculture

By Ali Faisal Abdulhakim

COMPARATIVE BIOTIC QUALITY ASSESSMENT OF TWO TROPICAL RESERVOIRS USING FISH BASED INDEX OF BIOTIC INTEGRITY

By Ikpesu, Thomas Ohwofasa

Ecological and Biological Effects of Pollution and Dredging Activities on Fisheries and Fisheries Products in Niger Delta Ecological Zone

By Samantha Danielle Farquhar

A brief review of gears associated with lionfish removals

By GHARRED Tahar

Effect of pollution on the fluctuating asymmetry in the grass goby Zosterisessor ophiocephalus Pallas, 1811 as contamination indicator of Eastern Tunisia.

By Dr. OTIENO, A. CHARLES

Comparison of Economic Conversion Ratios of fishmeal and peanut-based meals fed to pond-cultured Nile tilapia, Oreochromis niloticus L.; a case for Busoga sub-region, Eas

By Jeffrey Alexander Guy

Determination of an optimal daily dietary ration for large two-year-old mulloway (Argyrosomus japonicus) using current commercial feed management practices.

By Brian C Small

Effects of season, geographical origin, and Asian carp species on the fillet quality of fish harvested from the Illinois River