Increased fiber intake predicts the decrease in 2nd phase glucose-induced hyperinsulinemia following a hypocaloric diet in obese subjects.

Affiliation

Institut de Recherches Cliniques de Montréal (IRCM) and Université de Montréal, Montréal, Québec, Canada. Electronic address: [Email]

Abstract

Higher fiber intake is associated with increased insulin sensitivity (IS) and reduced glucose-induced insulin secretion (GIIS) during isocaloric-diets; however, its role in hypocaloric-diets is unclear. We examined whether increased fiber intake predicts the amelioration in IS and GIIS following a hypocaloric-diet.

Keywords

Dietary fiber,Hypocaloric diet,Insulin resistance,Insulin secretion,

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